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Ffern Spring 20 bottle image
Blended + barrel-aged
in SW England

Spring 20


Organic eau de parfum twice aged and bottled in Somerset, England. 32ml.

Release Date20 MAR 20 03:49
Barrel-ageing days42/30
Archive stock levelSold out
Spring 20 is composed of 9 natural ingredients: 4 top notes, 2 mid notes, and 3 base notes. Click on an ingredient below to find out more about our sourcing approach, and the ingredient's history.
  • Top
  • Mid
  • Base
Click on any of the ingredients listed above to learn more about it.
Click on any of the ingredients listed to the left to learn more about it.

In Spring 19, pink pepper, vetiver and petitgrain took center stage. We were seeking something clean and vivid. After the release, our vision evolved. What if the greens came to the fore? What if we heightened the bergamot, and quiteneted the dryer notes, just a little? It's this vision that we worked on throughtout the year, and which has become Spring 20. The lush greenenss of the Ferula Gummosa has strengthened and is joined by a new ingredient: Basil grand vert. In the base, we've added a Gran Chaco guaiacwood. This aromatic and woody note extends that dry / lush balance through to the end.

Each fragrance arrives with a complimentary sample vial for you to try at home before deciding whether or not to keep the main bottle.

Allergen Information

NB: For a full breakdown of our ingredients, please refer to the ingredient list on the main fragrance page. The list below is for the identification of potentially allergenic molecules - our natural perfume oils are grouped under the term ‘Parfum’.

Alcohol Denat. (77%), Parfum (18%), Aqua (5%), Limonene*, Linalool*, Citronellol*, Eugenol*, Citral*, Benzyl Benzoate*, Geraniol*

* Scientific names for molecules found inside our natural ingredients.